Seasons In the Park Menu

Introducing the Menu at Seasons In the Park

Seasons In the Park, located in the scenic Queen Elizabeth Park, beckons seafood lovers with its stunning views and exceptional offerings. As a premier destination in Vancouver's dining scene, this restaurant marries a romantic ambiance with a diverse menu rich in seafood options, complemented by many vegetarian choices.

Signature Dishes: Indulge in the flavorful seafood linguine carbonara or share the skyline platter for a delightful start.
Sweet Endings: Don't miss the sunburnt lemon pie, a crowd favorite that delights with its creamy texture.
Service: Guests rave about the attentive and friendly staff, enhancing each dining experience.

With amenities like outdoor seating, full bar service, and catering options, Seasons In the Park is perfect for groups and families alike. Whether you choose to dine during brunch or dinner, every moment is designed to impress.

DINNER

SEASONS MUSHROOMS

crab, shrimp, cream cheese

$$17.00

HUMBOLDT SQUID PRAWNS

flash fried, lime, sesame chili sauce

$$19.50

MUSSELS PROVENCAL

shallots, garlic, white wine, fresh roma tomatoes, basil

$$25.00

BEEF CARPACCIO

arugula, truffle aioli, capers, lemon, shaved parmesan

$$22.50

SKYLINE PLATTER

chefs selection of cured meats cheeses, onionfig jam, pecan fruit crisps, gherkins

$$29.50

MEATBALLS

roasted roma tomato sauce, housemade beef and pork meatballs, parmesan

$$19.00

CRAB CAKE

dungeness crab, roasted corn salsa, chiptole aioli

$$18.50

BASIL CILANTRO HUMMUS

crispy chickpeas, olives, crumbled feta, warm pita bread

$$17.50

BRUSSEL SPROUTS

lemon, chili, grana padano

$$12.00

TRUFFLE PARMESAN FRIES

chipotle aioli

$$12.00

ROASTED MUSHROOMS

garlic

$$11.00

LEMON BUTTER GREEN BEANS

cashews

$$12.00

LOBSTER TAIL

herb butter

$$23.00

CHARRED ASPARAGUS

parmesan, lemon

$$12.00

GRILLED LOCAL SALMON

Lois Lake Steelhead, prepared medium unless otherwise requested, coconut rice, seasonal vegetables, lemon caper butter sauce

$$33.00

GRASS FED RACK OF LAMB

mashed potatoes, seasonal vegetables, cabernet demiglace

$$43.50

WOOD GRILLED CHICKEN

mashed potatoes, seasonal vegetables, garlic confit jus

$$32.00

10 OZ FRASER VALLEY PORK CHOP

mac n cheese, mango green apple chutney

$$34.50

7 OZ GRASS FED TENDERLOIN

fries, seasonal vegetables

$$48.00

10 OZ PRIME NEW YORK STRIPLOIN

fries, seasonal vegetables

$$52.00

FILET MIGNON NEPTUNE

fries, seasonal vegetables, fresh crab, bearnaise sauce

$$59.00

SUNDAY NIGHT PRIME RIB SPECIAL

430PM ON

$$42.00

CITRUSPONZU MARINATED SABLEFISH

seasonal vegetables, coconut rice

$$46.00

DUCK CONFIT

$$35.00

WILD MUSHROOM AGNOLOTTI

$$26.00

SLOW BRAISED LAMB SHANK

garlic mashed potatoes, green beans, honey glazed carrots

$$37.00

SEAFOOD LINGUINE CARBONARA

bacon, prawns, snapper, scallops

$$33.50

SPAGHETTI BOLOGNESE

parmesan, fresh herbs

$$25.00

GLUTEN FREE PASTA

available upon request

VANILLA CREME BRULEE

orange zeste

$$12.50

SUNBURNT LEMON PIE

two fruit coulis

$$12.50

CHOCOLATE CAKE

chocolate truffle, raspberry coulis

$$12.50

NEW YORK CHEESECAKE

berry compote, caramel sauce

$$12.50

SEASONS MUSHROOMS

crab, shrimp, cream cheese

$$17.00

HUMBOLDT SQUID PRAWNS

flash fried, lime, sesame chili sauce

$$19.50

MUSSELS PROVENCAL

shallots, garlic, white wine, fresh roma tomatoes, basil

$$25.00

BASIL CILANTRO HUMMUS

crispy chickpeas, olives, crumbled feta, warm pita bread

$$17.50

BEEF CARPACCIO

arugula, truffle aioli, capers, lemon, shaved parmesan

$$22.50

SKYLINE PLATTER

chefs selection of cured meats cheeses, onoin figjam, pecan fruit crisps, gherkins

$$29.50

MEATBALLS

roasted roma tomato sauce, housemade beef and pork meatballs, parmesan

$$9.00

CRAB CAKE

dungeness crab, roasted corn salsa, chiptole aioli

$$18.50

BRUSSEL SPROUTS

lemon, chili, grana padano

$$12.00

TRUFFLE PARMESAN FRIES

chipotle aioli

$$12.00

ROASTED MUSHROOMS

garlic

$$11.00

LEMON BUTTER GREEN BEANS

cashews

$$12.00

LOBSTER TAIL

herb butter

$$23.00

CHARRED ASPARAGUS

parmesan, lemon

$$12.00

LOCAL COD CHIPS

coleslaw, fries, house made tartar sauce

$$25.00

IMPOSSIBLE BURGER

romesco, guacamole, fries

$$22.50

SALMON BURGER

Lois Lake steelhead Salmon filet, remoulade, coleslaw, fries

$$21.50

QE BURGER

grassfed beef, cheddar, coleslaw, fries

$$21.50

FRESH GRILLED SALMON

Lois Lake Steelhead, prepared medium unless otherwise requested, coconut rice, seasonal vegetables, lemon caper butter sauce

$$33.00

10 OZ PRIME NEW YORK STRIPLOIN

fries, seasonal vegetables

$$52.00

DUCK CONFIT

mashed potatoes, seasonal vegetables, cabernet demiglace

$$35.00

WILD MUSHROOM AGNOLOTTI

pesto cream sauce, arugula, toasted pine nuts, parmesan

$$26.00

SEAFOOD LINGUINE CARBONARA

bacon, prawns, snapper, scallops

$$33.50

GLUTEN FREE PASTA

available upon request

VANILLA CREME BRULEE

orange zest

$$12.50

CHOCOLATE CAKE

chocolate truffle, raspberry coulis

$$12.50

SUNBURNT LEMON PIE

two fruit coulis

$$12.50

NEW YORK CHEESECAKE

berry compote, caramel sauce

$$12.50

LUNCH

BRUNCH

EGGS BENEDICT

back bacon, rosemary hash browns, hollandaise sauce

$$21.00

SMOKED SALMON BENEDICT

red onion, avocado, capers, potato latke, hollandaise sauce

$$33.00

STEAK EGGS

6oz New York Striploin, chive scrambled eggs, rosemary hash browns

$$32.00

FRENCH TOAST

fruit compote, bacon, rosemary hash browns

$$16.50

DUCK CONFIT HASH

rosemary hash browns, poached eggs, hollandaise sauce

$$26.00

BREAKFAST BOWL

rosemary hash browns, broccolini, braised cabbage, cherry tomatoes, avocado, poached eggs, hollandaise sauce

$$20.00

SEASONS MUSHROOMS

crab, shrimp, cream cheese

$$17.00

HUMBOLDT SQUID PRAWNS

flash fried, lime, sesame chili sauce

$$19.50

MUSSELS PROVENCAL

shallots, garlic, white wine, fresh roma tomatoes, basil

$$25.00

BEEF CARPACCIO

arugula, truffle aioli, capers, lemon, shaved parmesan

$$2.50

SKYLINE PLATTER

chefs selection of cured meats cheeses, onionfig jam, pecan fruit crisps, gherkins

$$29.50

CRAB CAKE

dungeness crab, roasted corn salsa, chiptole aioli

$$18.50

BASIL CILANTRO HUMMUS

crispy chickpeas, olives, crumbled feta, warm pita bread

$$17.50

BRUSSEL SPROUTS

lemon, chili, grana padano

$$12.00

TRUFFLE PARMESAN FRIES

chipotle aioli

$$12.00

ROASTED MUSHROOMS

garlic

$$11.00

LEMON BUTTER GREEN BEANS

cashews

$$12.00

LOBSTER TAIL

herb butter

$$23.00

CHARRED ASPARAGUS

parmesan, lemon

$$12.00

FRESH GRILLED SALMON

Lois Lake Steelhead, prepared medium unless otherwise requested, coconut rice, seasonal vegetables, lemon caper butter sauce

$$33.00

10 OZ PRIME NEW YORK STRIPLOIN

fries, seasonal vegetables

$$52.00

LOCAL COD CHIPS

coleslaw, fries, house made tartar sauce

$$25.00

QE BURGER

grassfed beef, cheddar, coleslaw, fries

$$21.50

SALMON BURGER

Lois Lake steelhead Salmon filet remoulade, coleslaw, fries

$$21.50

IMPOSSIBLE BURGER

romesco, guacamole, fries

$$22.50

SEAFOOD LINGUINE CARBONARA

bacon, prawns, snapper, scallops

$$33.50

WILD MUSHROOM AGNOLOTTI

pesto cream sauce, arugula, toasted pine nuts, parmesan

$$26.00

GLUTEN FREE PASTA

available upon request

VANILLA CREME BRULEE

orange zest

$$12.50

CHOCOLATE CAKE

chocolate truffle, raspberry coulis

$$12.50

SUNBURNT LEMON PIE

two fruit coulis

$$12.50

NEW YORK CHEESECAKE

berry compote, caramel sauce

$$12.50